Henna's Kitchen Menu

Desi pasta, also known as masala pasta, is a flavourful and spicy Indian-style pasta dish made with boneless chicken or vegetables, infused with homemade spices and herbs. Serve with can of drinks.

Chicken Ball Curry, also known as Kofta Curry, is a homemade, aromatic dish from South Asian cuisine. It features spiced ground chicken meatballs (koftas) cooked in a flavourful, spiced curry sauce. This hearty and delicious curry offers a perfect blend of warming spices and can be enjoyed with rice, naan, or paratha.

It is a best and simple Indian sabzi that can be served in a lunch or dinner as a main curry. This no-fuss okra curry recipe uses finely chopped tomatoes and common Indian curry spices to give it a palatable texture and taste respectively.

Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs. It's comforting, hearty and super delicious with a burst of flavors from a special tempering known as Tadka

Aloo Gosht is one of the most popular meat curries in North Indian, Pakistani, and Bangladeshi cuisine. It features tender, bone-in mutton cooked with potatoes in a rich, flavorful shocka-style gravy. This hearty dish is best enjoyed with basmati rice or naan.

This Indian chicken curry is so rich and creamy that we can't get enough! We simmer tender chicken with ginger, garlic, and warm spices in an incredible yogurt and cream sauce. It's pure comfort food, perfect with basmati rice or naan.